Sweet and sour garlic sausages
From Kylie's kitchen
Serving size: Serves 6
Cooking time: Less than 30 minutes
Course: Main
A delicious and filling meal that's quick to make and great for when you've run out of ideas.
INGREDIENTS
1 cup of rice
8 sausages
a jar of sweet and sour and garlic sauce
METHOD
Boil water.
Chop the sausages up into 1 inch (2.5 cm) pieces.
Add rice to boiling water and cook for 10 minutes.
Cook sausages in a pan. Add sauce and stir until the sauce is hot.
Drain rice. Place rice on plate and sausages and sauce on top.
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