Recipes - Salad : ninemsn Recipe Finder

Salad recipes

Are your jeans feeling a bit tight? Browse through our complete range of scrumptious salad recipes for a step in the right direction.

We have over 10,000 recipes to choose from on ninemsn's recipe finder.

Visit our extensive recipe search and you're bound to find exactly what you're looking for.

Recipe archive

Greek lamb with watermelon salad

Caesar salad with poached egg

Chorizo & sweet potato tortillas with onion, lime & coriander salad

Chicken & beetroot salad with blue cheese & hazelnuts

Warm beef, noodle and buk choy salad

Spinach with garlic and lemon (Spinaci con aglio e limone)

Fennel and orange salad

Greens and walnut salad

Fattoush

Lemon, garlic and chilli potato salad

Salade compose

Smoked trout and peach salad

Snow pea, prawn & avocado salad

Char-grilled vegetable salad

Fetta garden salad

Pasta and chicken salad with herb and lemon sauce

Goat's cheese, pea and mint salad

Roasted vegetable and herbed ricotta salad

Chicken and chorizo salad with garlic mayonnaise

Prosciutto and artichoke salad with croutes

RECIPES BY TYPE

1.For one

2.Chicken

3.Chocolate

4.Easy

5.Stir-fry

6.Italian

7.Dinner/main

8.Quick

9.Vegetarian

10.Spring

11.Low-fat

12.Desserts

155|176 Best-ever banana bread2 bananas 2 tablespoons golden syryp ¾ cup sugar 1 egg 1 cup self-raising flour pinch of salt

100|114 Lean lasagne1 onion, finely chopped 2 garlic cloves, crushed 250g lean beef mince ¾ cup (185ml) red wine 1 cup (250ml) beef stock 400g can diced tomatoes 2 x 125g cans kidney beans, drained, rinsed 2 tablespoons tomato paste 1 tablespoon chopped fresh oregano 6 sheets instant lasagne ½ cup (50g) grated mozzarella 1/3 cup (25g) grated parmesan Topping 300ml low-fat yogurt 1 egg, lightly beaten ½ cup (100g) low-fat ricotta ¼ teaspoon nutmeg

kJ 1835, fat 12g

47|61 Salmon patties500g potatoes, peeled, halved 30g butter ¼ cup (60ml) hot milk 210g can pink or red salmon, drained, bones and skin removed ¼ cup (20g) grated parmesan ¼ cup (35g) plain flour 1 egg, lightly beaten ¾ cup (50g) dry breadcrumbs 2 tablespoons olive oil salad, lemon wedges, to serve

45|37 Baked pasta with fetta and pumpkin500g pumpkin, peeled, chopped 3 rashers bacon, rind removed, chopped 6 garlic cloves, unpeeled 2 tablespoons oil 400g rigatoni pasta 100g fetta, crumbled 1/2 cup parsley leaves, chopped 1/2 cup (50g) grated mozzarella

45|67 Spring vegetable risotto6 cups (1.5L) reduced-salt chicken stock 1 tablespoon olive oil 1 leek, sliced 2 garlic cloves, crushed 1 ½ cups (300g) arborio rice 1 cup (120g) frozen peas 100g green beans, trimmed, blanched, halved 1 zucchini, sliced ½ cup chopped parsley leaves 2 tablespoons grated parmesan baby rocket, to serve

kJ 1590, fat 7g, sat fat 2g

42|71 Tuscan chicken2 punnets (400g) grape tomatoes ¾ cup (110g) pimento stuffed green olives ¼ cup (60ml) olive oil juice of 1 lemon 4 chicken breast fillets basil leaves, rice and salad, to serve